
I explained what a “national grassland” is last entry but now I want to describe what our visit last month to the Curlew National Grassland was like.
From what I have read this valley was all tall grass prairie when the white man came. It was thought to be prime hunting grounds. Than the railroad rolled through. Next came the cattle ranches. First small operations which got bought up by bigger operations who overgrazed the land. Droughts, hard winters, and overgrazing destroyed the tall grass and the sagebrush moved in, than the farmers. Those folks last a couple of decades before the sagebrush and drought forced them out. Now there is the Curlew and a scattering of hardy souls who “make it” by running cattle and raising hay. Those we have met here aren’t rich in the pocket but have golden hearts. They are true country folks living on a beautiful but challenging land. IMHO, City folks wouldn’t last long here. Too quiet, too peaceful, too honest.
Sitting in the middle of an electric storm. Being one of the tallest things around. Rain pelleting down. Now I know how a goffer living on a driving range must feel. Seeing lightening actually strike the ground. Beautiful and scarey.
Ancient shoreline of the Bonneville Lake mark the mountains to our east while the mountain on our west still have snow on their upper most crags.
Birds sang me to sleep and were my alarm clock.
The lights from seven homeplaces can be seen but not one set of headlights. Lonely country filled with caring people.
Lunch at Ranch House Diner in Snowville, UT (one of two places cafes in town). Small four or five stool counter accompanied by a steady flow of locals asking for coffee, pie, and company. Best homemade chicken noodle soup I’ve tasted on the road and Fred’s “Matt’s Sandwich” was outstanding. Real turkey breast with thick slices of perfectly cooked bacon, a slice of cheese, lettuce, tomato, and all the fixin’s between three slices of whole wheat “Texas” (thick sliced) toast. Yummy. Pleasant, homey atmosphere with the server, cook, and local customers all talked and joked together. Two women walked in, looked at the menu, made a face and walked out - they have no idea what they missed.
But that sort of described folks how have never tried camping and exploring a national grassland - they don’t what they are missing.













